Agriculture, forestry, fishery and water management

All Items

• EFFICIENCY OF DIFFERENT MODELS OF AGROECOSYSTEMS

  Sergei Kudria, Yurii Tarariko, Nadezhda Kudria, Zinaida Dehtiarova

  61-66

• EFFICIENCY OF USING GROWTH REGULATORS ON TOMATO PLANTS IN GREENHOUSES

  Ivanna Havrys

  10-15

• EGG PRODUCTION AND QUALITY OF LAYING EGGS HENS FED BY AN ENZYME SUPPLEMENT

  Yulia Poberezhets

  65-71

• ESPECIALLY OF PREPARATION NATURAL

  Lyudmila Balitska, Yaтф Ilchenko, Marina Bilko, Vladimir Voytsekhivskiy, Andriy Matviienko, Olecsandr Rak, Oksana Mulyarchuk

  133-137

• FEATURES OF CONSULTING AND DIGITALIZATION OF AGRICULTURAL PRODUCTION IN UKRAINE IN THE CONDITIONS OF DECLINE OF RURAL AREAS

  Tetіana Butenko, Volodymyr Syry, Nataliia Protsenko

  20-27

• FEATURES OF GROWTH AND DEVELOPMENT LETTUCE VARIETIES IN THE CONDITIONS OF FILM GREEN

  Ivanna Havrys`, Valery Guyvan

  110-113

• FEATURES OF PARSLEY GROWING IN THE CONDITIONS OF THE LEFT BANK FOREST STEPPE OF UKRAINE

  Kateryna Karakutsia

  91-94

• FEATURES THE STORAGE OF ROOT FRUITS OF SOME VEGETABLE CROPS

  I. Derebon, Yu.F. Rudenko

  66-71

• FORMATION OF ALFALFA SEED PRODUCTIVITY DEPENDING ON VARIETAL CHARACTERISTICS

  Liubov Marinich, Oleksandr Кochur

  303-310

• FORMATION OF SEED PRODUCTIVITY OF SELECTION SAMPLES OF SEED PEA (WINTER)

  Liubov Marinich, Yehor Salivon

  294-302

• FORMATION OF SILOS YIELD UNDER THE INFLUENCE OF VARIETIES AND FERTILIZERS

  Oksana Mulyarchuk, Ludmila Balitska, Serhii Poltoretskyi, Yana Ilchenko, Marina Tagantsova, Vladimir Voytsekhivskiy, Vалентин Denisyuk

  128-132

• FORMATION OF WINTER WHEAT YIELD DEPENDING ON THE VARIETY AND METHOD OF TREATMENT WITH BIOLOGICAL PREPARATIONS IN THE WESTERN FOREST-STEPPE OF UKRAINE

  Denys Sheiko

  140-147

• FORMATION OF YIELD AND QUALITY OF POTATO TUBERS DEPENDING ON THE WEIGHT OF PLANTING TUBERS

  Аlla Bagan, Tetiana Senchuk, Svitlana Shakaliі

  93-97

• FUNCTIONAL MODULAR COMPOSITION FOR THE USE OF MEAT PRODUCTS FROM INULIN-CONTAINING RAW MATERIALS

  Tetiana Prуlipko, Nataliia Bukalova, Nadiya Bogatko

  120-124

• GROUNDING OF USE OF MODERN APPLE VARIETIES FOR THE PRODUCTION OF FRUIT WINES AND FRESH CONSUMPTION BASED ON BIOCHEMICAL RESEARCH

  Andryi Kusnetsov, Vladimir Voytsekhivskiy, Andryi Hladun, Svitlana Tkachuk, Anastasiya Tokar, Irina Smetanska, Oksana Mulyarchuk

  53-57

• GROWTH AND DEVELOPMENT OF FEED BEETS DEPENDING ON THE ELEMENTS OF GROWING TECHNOLOGY

  Lesya Burko

  90-94

• GROWTH AND DEVELOPMENT OF PUMPKIN PLANTS OF THE USUAL UKRAINIAN VARIETY (MULTI-FRUIT) DEPENDING ON THE TIMES OF SOWING IN THE CONDITIONS OF THE RIGHT BANK FOREST STEPPE OF UKRAINE

  V.I. Ovcharuk, О.V. Ovcharuk, I.M. Ievstafiieva

  22-29

• HERBS DECORATIVE PLANTS FOR LANDSCAPE DESIGN

  Svitlana Shakaliі, Аlla Bagan, Svitlana Yurchenko

  47-53

• HISTORY OF PESTICIDE APPLICATION AGAINST LEPTINOTARSA DECEMLINEATA SAY IN UKRAINE

  Lesіa Bondareva, Valery Mischuk, Alexey Maksimchuk

  138-142

• IMPROVING THE TECHNOLOGY OF GROWING SUNFLOWER HYBRIDS BY OPTIMIZING THE NORMS OF MINERAL NUTRITION

  Taras Pidtoptanyi

  62-69

• INFLUENCE FRACTIONAL COMPOSITION AND TERMS OF STORAGE ON TECHNOLOGICAL PARAMETERS OF SUNFLOWER SEEDS

  Oleksii Volianskyi, Nadiia Yаshсhuk, Yuliia Harashchuk

  114-118

• INFLUENCE OF BIOLOGICAL PRODUCTS ON THE YIELD OF SOWING MILLET IN ORGANIC PRODUCTION

  Svitlana Stoliar, Oksana Trembitska, Lilia Bilotserkivska, Vladyslav Samkov

  69-74

• INFLUENCE OF FEEDING CANOLA MEAL ON THE MILK PRODUCTIVITY OF MILK COWS

  V.​ Buchkovska, I.M. Ievstafiieva

  46-51

• INFLUENCE OF FERTILIZERS ON YIELD AND QUALITY INDICATORS OF GRAIN WINTER WHEAT

  A.N Kudriawytzka, K.S Karabach

  148-150

• INFLUENCE OF HYDROTHERMAL CONDITIONS AND TECHNOLOGICAL FACTORS OF GROWING ON DEVELOPMENT AND GROWTH OF WINTER CULTURES IN THE AUTUMN PERIOD

  Serhii Poltoretskyi, Yryna Svystunova, Lyubov Yaremchuk, Lyudmila Hudoliy, Oleg Baranovskyi

  128-132