INTERNATIONAL PRINCIPLES OF EFFECTIVE AND EFFICIENT SYSTEM OF STATE REGULATION OF FOOD SAFETY

Authors

DOI:

https://doi.org/10.30888/2663-5712.2024-23-00-045

Keywords:

food products, food additives, labeling, legislation, safety, enterprise

Abstract

Ukraine is rich in natural resources, which creates reliable foundations for the development of the potential of the agricultural sector. However, despite the availability of resources, the production indicators of this industry remain quite low. Currentl

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References

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Published

2024-01-30

How to Cite

Прилипко, Т., Руснак, Л., & Букалова, Н. (2024). INTERNATIONAL PRINCIPLES OF EFFECTIVE AND EFFICIENT SYSTEM OF STATE REGULATION OF FOOD SAFETY. SWorldJournal, 2(23-02), 61–66. https://doi.org/10.30888/2663-5712.2024-23-00-045

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Articles